Asian Pork Lettuce Wraps

By Kimberly Ragosta, Author of "A Time To Gather"

Prepared for Wild Harmony Farm

Ingredients 

Sauce

  • 2 tsp of ground ginger
  • 2 tbs of honey
  • 2 tbs of coconut aminos or soy sauce
  • 2 tbs of rice vinegar
  • 2 tbs of peanut butter
  • 1/4 tsp of red pepper flakes

Romaine Lettuce

Chopped fresh lemongrass

Directions

Cook pork, red pepper, red onion, garlic, salt, and pepper in a cast-iron skillet over medium heat until the pork is cooked through (be sure to break up the ground pork while cooking with a wooden spoon). Add sauce ingredients and cook for 3 to 5 minutes until the pork and sauce get married. Serve in romaine lettuce cups. Sprinkle with lemongrass. Serve immediately!

Enjoy!

 

 

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