Recipe

Leftover Turkey Noodle Casserole

Leftover Turkey Noodle Casserole By Kim Ragosta @littlehouseintheforest Ingredients Casserole: 1 cup leftover turkey, shredded (I used meat from 2 drumsticks) 2 (12 oz) packages of wide egg noodles, cooked...

Leftover Turkey Noodle Casserole

Leftover Turkey Noodle Casserole By Kim Ragosta @littlehouseintheforest Ingredients Casserole: 1 cup leftover turkey, shredded (I used meat from 2 drumsticks) 2 (12 oz) packages of wide egg noodles, cooked...

Pork Stew

Pork Stew By Kim Ragosta @littlehouseintheforest Ingredients 1.5 lbs pork for stew meat, cut into smaller pieces (like the size of a nickel...I cut each piece into fourths) 1 tsp...

Pork Stew

Pork Stew By Kim Ragosta @littlehouseintheforest Ingredients 1.5 lbs pork for stew meat, cut into smaller pieces (like the size of a nickel...I cut each piece into fourths) 1 tsp...

Pork Stir Fry

Pork Stir Fry with Broccoli, Ginger & Garlic By Kim Ragosta @littlehouseintheforest Serves 6 Ingredients 1 lb pork stir fry, cut into 1 inch pieces 4 small heads broccoli, chopped...

Pork Stir Fry

Pork Stir Fry with Broccoli, Ginger & Garlic By Kim Ragosta @littlehouseintheforest Serves 6 Ingredients 1 lb pork stir fry, cut into 1 inch pieces 4 small heads broccoli, chopped...

Holiday Ham with Maple Brown Sugar Glaze

Holiday Ham with Maple Brown Sugar Glaze

Holiday Ham with Maple Brown Sugar Glaze By Kim Ragosta @littlehouseintheforest Serves 6-8   Ingredients 6.5 lb smoked ham with bone-in About 20 whole cloves 1/2 salt 10 grinds pepper...

Holiday Ham with Maple Brown Sugar Glaze

Holiday Ham with Maple Brown Sugar Glaze By Kim Ragosta @littlehouseintheforest Serves 6-8   Ingredients 6.5 lb smoked ham with bone-in About 20 whole cloves 1/2 salt 10 grinds pepper...

Grilled Fresh Kielbasa and Sautéed Swiss Chard

Cook time: 30-35 minutes Serves: 4-6 Ingredients: 3 tablespoons Cooking Fat 1 medium Yellow Onion, sliced thin 3 cloves Garlic, diced 2 bunches Swiss Chard, stems removed. Salt and Pepper...

Grilled Fresh Kielbasa and Sautéed Swiss Chard

Cook time: 30-35 minutes Serves: 4-6 Ingredients: 3 tablespoons Cooking Fat 1 medium Yellow Onion, sliced thin 3 cloves Garlic, diced 2 bunches Swiss Chard, stems removed. Salt and Pepper...

Smoked Pork Hock & Lentils

Smoked Pork Hock & Lentils

A recipe from the home kitchen of the magnificent Casey Duckett, Wild Harmony Farm Store Manager!   Ingredients: 2 tbsp lard/pork fat or olive oil 1 white onion, diced fine...

Smoked Pork Hock & Lentils

A recipe from the home kitchen of the magnificent Casey Duckett, Wild Harmony Farm Store Manager!   Ingredients: 2 tbsp lard/pork fat or olive oil 1 white onion, diced fine...